Dinner Menu

  • Appetizers

  • PALMERA SUPER NACHOS  

    Chips, cheese, beans, guacamole, sour cream, tomatoes, onions and olives. Choose from ground beef, shredded beef or chicken. 

    SANTA FE NACHOS  

    Chips, black beans, Jack cheese, grilled onions, fresh fried jalapeños, guacamole, sour cream and pico de gallo. Grilled chicken or carne asada. 

    GRANDE QUESADILLA  

    Two soft flour tortillas with Jack cheese, lettuce, guacamole, sour cream, tomatoes, onions, and olives. 

    VALLARTA QUESADILLA  Shredded beef, ground beef or chicken. 

    CANCUN QUESADILLA  Grilled chicken or carne asada. 

    CAMARONES AL MOJO DE AJO  (GLUTEN FREE)

    Grande Prawns and mushrooms sautéed in a spicy butter garlic sauce and served with avocado slices. 

    *FISH CEVICHE BOTANA  (GLUTEN FREE)

    Raw fish marinated in lime juice with onions, tomatoes, cilantro, cucumber, fresh jalapeño, carrots and chopped avocado on top. 

    DIABLA CHEESE DIP 

    Cheese dip with our famous spicy diabla sauce and crushed red pepper. 

    TAQUITOS RANCHEROS

     Rolled corn or flour tortillas filled with shredded beef or chicken and fried. Served with lettuce, cheese, tomatoes, sour cream, guacamole, onions and olives.

  • Soups

  • COCKTAIL DE CAMARONES  (GLUTEN FREE)

    Prawns in a cocktail broth with chopped avocado, onions, tomatoes, cilantro and lime. 

     

    Add: Campechana (with octopus & prawns). 

     

    SIETE MARES SOUP  (GLUTEN FREE)

    Our signature seafood chipotle broth with prawns, scallops, clams, octopus, mussels, fish fillet, crab legs and vegetables. 

    PALMERA TORTILLA SOUP  

    Our homemade broth, grilled chicken, crispy tortillas, Jack cheese, chopped avocado and pico de gallo.

  • Salads

  •  

    DELUXE TACO SALAD

    Lettuce, cheese, sour cream, guacamole, tomatoes, onions, and olives. Choice of chicken, beef, or shredded beef

    DELUXE FAJITA TACO SALAD

    Our famous marinated meat sautéed with green peppers, onions, lettuce, cheese, tomatoes, olives and onions. Chicken or steak (Top Sirloin). 

    DELUXE PRAWNS TACO SALAD

    Large prawns sautéed with mushrooms, green peppers, onions, lettuce, cheese, tomatoes, olives and onions. 

    LA PALMERA CHEF SALAD 

    Romaine lettuce, sautéed peppers, onions, zucchini, fresh fried jalapeños, mushrooms, crispy tortilla, rancho beans, special dressing, avocado slices, and queso fresco. 

     

    Add: grilled chicken. 

    Add: carne asada.  

    Add: large prawns. 

     

    EL PASO SALAD  (GLUTEN FREE)

    Our famous marinated grilled chicken breast with Romaine lettuce, pico de gallo, Jack cheese, sour cream and avocado slices on top.

     

    Add: with carne asada. 

     

    CHICKEN CAESAR SALAD  

    Our famous marinated grilled chicken breast, 

    Romaine lettuce, croutons and Parmesan cheese.

     

    Add: carne asada. 

     

    LA PALMERA PRAWNS CAESAR SALAD  

    Large prawns sautéed with mushrooms in our famous spicy butter garlic sauce. 

    Romaine lettuce, croutons, and Parmesan cheese.

  • Burritos

  •  

     

    SUPREME PORK CARNITAS BURRITO  

    Filled with our homemade fried pork carnitas, spicy pico de gallo, rice and beans. Topped with red sauce, melted cheese, onions, lettuce, tomatoes, guacamole, sour cream and olives. 

    DELUXE BURRITO

    Choice of chicken, beef, shredded beef, ground beef, chile colorado (beef stew) or chile verde (pork). 

    DELUXE ASADA BURRITO

    Choice of grilled chicken or carne asada. Served with pico de gallo. 

    BURRITO VERACRUZ 

    Sautéed prawns, onions, green peppers and mushrooms in a garlic cream sauce. Topped with green tomatillo sauce, Jack cheese, sour cream and avocado slices. Served with rice and beans on the side. 

     

    Add: grilled chicken or carne asada.

     

    CALIFORNIA BURRITO

    Grande flour tortilla filled with rice, beans, sour cream, guacamole, lettuce, cheese, pico de gallo, and choice of meat (ground beef, shredded beef or chicken). 

     

    Add: grilled chicken or carne asada

  • Our Signature Combos

  • Served with rice and your choice of beans (refried, rancho or black beans). Choice of chicken, shredded beef or ground beef. Add sour cream & guacamole on top 2.50

     

    1. ENCHILADA & TOSTADA 

    2. ENCHILADA & TACO 

    3. ENCHILADA & TAMALE 

    4. CHILE POBLANO WITH GUACAMOLE. (GLUTEN FREE)

    5. CHALUPA 

    6. BURRITO 

    7. THREE TACOS 

    8. *CHORIZO CON HUEVOS 

    Our homemade Mexican sausage & scrambled eggs.

    9. *HUEVOS RANCHEROS 

    10. TWO ENCHILADAS TRADICIONALES

    Corn tortillas filled with ground beef, shredded beef or chicken, smothered in our signature red sauce and melted cheese. 

    11. ENCHILADA & CHILE POBLANO 

    12. CHILE COLORADO OR VERDE BURRITO 

    Your choice of chunks of steak cooked in its own special chile ancho sauce or chunks of pork cooked in its own green tomatillo sauce. Topped with melted Jack cheese.

    13. CHIMICHANGA

    Large flour tortilla filled with your choice of meat, beans and cheese. Served with lettuce, tomato, sour cream, and guacamole.

    14. TAQUITOS RANCHEROS 

    Rolled corn or flour tortillas filled with shredded beef or chicken and fried. Served with lettuce, cheese, tomatoes, sour cream, guacamole, onions and olives.

    15. TWO ENCHILADAS SUIZAS (GLUTEN FREE)

    Corn tortillas filled with shredded chicken, smothered in tomatillo cream sauce and Jack cheese.

    16. TWO ENCHILADAS POBLANAS 

    Corn tortillas filled with shredded chicken, smothered with mole sauce and melted Jack cheese. (Contains peanut butter).

     
  • Veggie

  • SANTA FE VEGGIE NACHOS 

    Chips, black beans, grilled onions, bell peppers, zucchini, carrots, Jack cheese, fresh fried jalapeños, guacamole, sour cream, and pico de gallo. 

    VEGGIE FAJITAS (GLUTEN FREE)

    Grilled green peppers, carrots, zucchini, onions and mushrooms. Garnished with lettuce, cheese, sour cream, guacamole, tomatoes, onions and olives. Served with rice, black beans and tortillas. 

    GRANDE SPINACH QUESADILLA  

    Soft flour tortilla with spinach, mushrooms, green peppers, Jack cheese, guacamole, sour cream, tomatoes, lettuce, onions and olives. 

    TWO SPINACH ENCHILADAS (GLUTEN FREE)

    Sautéed spinach, mushrooms, onions and tomatoes rolled in corn tortillas. Topped with green sauce, melted Jack cheese and onions. Served with rice and black beans. 

    TWO VEGGIE ENCHILADAS  

    Grilled bell peppers, onions, mushrooms, zucchini and tomatoes rolled in corn tortillas. Topped with red sauce and melted Jack cheese. 

    VEGGIE CHEF SALAD  

    Romain lettuce, sautéed peppers, onions, zucchini, fresh fried jalapeños, mushrooms, crispy tortilla, rancho beans, special dressing, avocado slices, and queso fresco.

  • Sizzling Fajitas (GLUTEN FREE)

    Marinated steak, chicken, pork sirloin or prawns sautéed with peppers and onions. Served with flour or fresh handmade corn tortillas, rice, beans, lettuce, cheese, olives, onions, tomatoes, sour cream and guacamole. Add Jack cheese on top 1.50

  • STEAK, CHICKEN OR PORK.

      

    PRAWNS WITH MUSHROOMS. 

     

    TEXAS STYLE. Carne asada or grilled chicken.  

     

    Make them your way!

    FAJITAS FOR TWO PEOPLE  

    Combine steak, chicken, pork, Texas Style or prawns. 

    If one choice is prawns or Texas Style 36.95  (Limit two choices of meat).

  • House Specials

  • Served with rice, beans and flour or fresh handmade corn tortillas. 

     

    CARNE ASADA  (GLUTEN FREE)

    Thin sliced skirt steak cooked over charcoal. Served with grilled onions and guacamole. 

    CARNE ASADA AND CHILE POBLANO  (GLUTEN FREE)

    Thin sliced skirt steak cooked over charcoal. Served with grilled onions, guacamole, and a chile poblano. 

    TACOS AL CARBON 

    Seasoned thin sliced skirt steak cooked over charcoal, served taco style. With pico de gallo and guacamole. 

    CHILE COLORADO  (GLUTEN FREE)

    Chunks of steak cooked in its own special chile ancho sauce and sour cream. 

    CHICKEN EN MOLE  

    Strips of chicken breast in a tasty sweet and spicy Mexican mole sauce (contains peanut butter). 

    ARROZ CON POLLO  

    Strips of chicken breast sautéed in a special red sauce with peppers, onions, tomatoes and mushrooms. Served over a bed of rice with melted cheese. Not served with beans. 

    POLLO AL CHIPOTLE  

    Grilled chicken with sautéed peppers, carrots, zucchini, and onions, in a special chipotle cream sauce. Served with avocado slices. 

    POLLO ASADO  (GLUTEN FREE)

    Our famous marinated chicken breast cooked over charcoal. Topped with sautéed veggies and sour cream. POLLO A LA CREMA  (GLUTEN FREE)

    Strips of chicken breast sautéed in a special garlic cream sauce, peppers, onions and mushrooms. 

    POLLO A LA DIABLA  (GLUTEN FREE)

    Strips of chicken breast and mushrooms cooked in our special diabla sauce. 

    FRIED PORK CARNITAS  (GLUTEN FREE)

    Our authentic fried pork carnitas served with rancho beans, spicy pico de gallo, jalapeños, 

    queso fresco, and guacamole.

  • Seafood

    Served with rice and salad. 

    ADD FOUR EXTRA PRAWNS AND MUSHROOMS FOR 5.95

  •  

     

    CARNE ASADA CON CAMARONES (4)  

    Thin sliced skirt steak cooked over charcoal. Accompanied with your choice of : Camarones La Palmera, A la Crema, Diabla, Mojo de Ajo, or Monterrey. Served with beans, grilled onions, guacamole and avocado slices. 

    ENCHILADAS DE CAMARON  (GLUTEN FREE)

    Two corn tortillas filled with sautéed prawns, onions, mushrooms, peppers in a garlic buttter sauce. Then smothered in our signature green tomatillo sauce and melted Jack cheese. Served with beans and sour cream. Not served with salad. 

    FISH FILLET  (GLUTEN FREE)

    Two Tilapia fish fillets cooked golden brown. Served with our fresh mango salsa. 

    CAMARONES MONTERREY  

    Prawns wrapped in bacon, fried to perfection with sautéed onions, peppers and mushrooms. Topped with melted Jack cheese. 

    CAMARONES VALLARTA (GLUTEN FREE)

    Sautéed prawns and mushrooms cooked in our special garlic sweet and spicy sauce. 

    CAMARONES DIABLA  (GLUTEN FREE)

    Prawns sautéed with mushrooms in our special diabla spicy sauce. Served with avocado slices. 

    CAMARONES LA PALMERA (GLUTEN FREE)

    Butterflied prawns sautéed with butter, garlic and special red sauce on top of sautéed onions, peppers and mushrooms. 

    CAMARONES A LA CREMA  (GLUTEN FREE)

    Prawns sautéed in a garlic cream sauce with onions, peppers and mushrooms.

  • Street Tacos (GLUTEN FREE)

    Fresh handmade corn tortillas filled with your choice of meat. Served with rice, rancho beans, queso fresco and salsa.

  • STEAK TACOS

    Filled with strips of steak, grilled onions, cilantro and our signature green tomatillo salsa.

    FISH TACOS

    Tilapia sh cooked golden brown, cabbage, avocado slices, with our signature chipotle dressing and mango salsa.

    PORK CARNITAS TACOS

    Our homemade fried pork carnitas with spicy pico de gallo, cilantro, and our signature green tomatillo salsa.

    POLLO ASADO TACOS

    Strips of our famous marinated chicken breast, grilled onions and cilantro.

    CHILE COLORADO TACOS

    Chunks of steak cooked in its own special chile ancho sauce, onions, cilantro and our signature green tomatillo salsa.

    TACOS AL PASTOR

    Marinated pork strips, chunks of pineapple, grilled onions, cilantro, and our signature green tomatillo salsa.

The most-ordered dinner menu items

Burrito Veracruz

Street Tacos

Camarones al Mojo de Ajo

Carne Asada

Caesar Salad Carne Asada

Siete Mares Soup

Texas Fajitas

Handmade Tortillas Daily

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