Monday
Carnitas de Pollo
Strips of chicken breast, sautéed
with green peppers, onions &
spices in our special red sauce.
Served with rice, beans and tortillas.

Thursday
Chile Colorado or Verde
Chile Colorado: Beef stew cooked
in our famous tasty red sauce.

Chile Verde: Pork stew cooked in our
famous and tasty green sauce

Colorado and Verde served with
rice, beans and tortillas.

Tuesday
Carne Asada
Thin sliced skirt steak cooked over
charcoal. Garnished with grilled
onions and guacamole. Served with
rice, beans and tortillas.

Friday
Carnitas de Res
Top sirloin beef strips sautéed with bell
peppers, onions and spices.
Served with rice, beans,
 guacamole and tortillas.

Wednesday
Fajitas
(steak or chicken)
Marinated steak or chicken sautéed
with green peppers and onions.
Served with rice, beans, lettuce,
cheese, olives, onions, tomatoes,
sour cream., guacamole and tortillas.
Add Jack cheese on top $1.00

Saturday
Arroz con Pollo
Strips of chicken breast sautéed in our
special red sauce with green peppers,
onions, tomatoes and mushrooms.
Served over a bed of rice with melted
cheese and tortillas.