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Vocabulary

Did You Know?
Our guacamole is made fresh daily from ripe avocados.
We cook with only 100% vegetable oil.
Our salsas are homemade from the freshest ingredients.


Burrito
Seasoned beef, red chile sauce and beans rolled in a flour Tortilla.

Chalupa
Crispy fried flour Tortilla bent open face with meat & toppings.

Cheese Crispi
Deep-fried flour tortilla topped with melted cheese.

Chili Relleno
Selected green chile stuffed with cheese, dipped in egg batter and fried to a golden brown Mexican-style.

Chimichanga
Rolled up flour tortilla filled with chicken, topped with lettuce,
guacamole and sour cream.

Chorizo Con Huevos
Mexican sausage blended with eggs, tomatoes, onions and spices.

Enchilada
A corn tortilla dipped in chile sauce, stuffed with meat or cheese, rolled and topped with more cheese sauce.

Flautas
Fried flour tortillas tightly rolled over a filling of beef or chicken.

Guacamole
Fresh ripe avocados blended with tomatoes, onions and spices.

Huevos Rancheros
Eggs "over easy" topped with spicy sauce.

Nachos
Quartered Corn tortillas, deep-fried until crispy golden, topped with melted shredded cheese.

Picadillo
Shredded beef seasoned lightly with spices.

Super Nachos
Quartered corn tortillas, deep-fried until crispy golden, with beans, sour cream,
guacamole, tomatoes and onions. Topped with melted shredded cheese.

Taco
A crisp corn tortilla stuffed with meat, shredded lettuce and topped with grated cheese and tomato.

Tamale
Seasoned meat and sauce wrapped in corn meal, steamed in a corn husk and topped with chile sauce.

Taquitos Rancherso
Corn tortillas tightly rolled over a filling of shredded beef.

Tortilla
Thin pancake-like bread of corn or white flour. Main ingredient of
taco or enchilada.

Tostada
Crispy fried corn tortilla layered with fried beans, covered with shredded lettuce, cheese and tomato.

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